A lovely pair of Early Georgian Hanoverian dessert or Child's spoons, made by the leading Huguenot spoonmaker of his day. The spoons are nicely proportioned, and have a double drop. The spoons are engraved on the back (as is usual for this period) with an interesting original family armorial, an Eagle wearing crown, clutching a quarter circle (sextant?) in its talon. The spoons are bottom marked, as is usual for this period, as a result the hallmarks are slightly squashed but still clearly legible, including makers mark PH under acorn for Paul Hanet. The date letter K is also clear, in unusual square outline (only K and M, 1725 and 1727, are not in Norman Shield, the only anomalies between 1561 and 1739). The lion passant and crowned leopards head town marks are partially visible. Paul Hanet is described by Grimwade (London Goldsmiths, page 532) "from the evidence of the survival of pieces bearing his mark, Hanet was clearly one of the principal Huguenot spoonmakers of his day". Hanet entered his first Lond...

An interesting silver tablefork in the Fiddle pattern, with four pseudo hallmarks, clearly struck, but a bit of a mystery. The fork is clearly Fiddle pattern, but with a very flat handle, so uncomfortable to hold, and probably Colonial in origin. The hallmarks are well struck, and include pseudo lion passant looking left, pseudo crowned leopards head town mark (could be floral device?), pseudo date letter and pseudo Georgian duty mark. We have tentatively identified it as Chinese Export, given the style of the pseudo marks, but cannot find this combination of marks (or the q) in the referrence books. This fork needs further research, all comments and feedback welcome.

A pair of Georgian Irish silver serving spoons, made by William Ward of Dublin. The spoons are Fiddle pattern, we have described them as serving spoons as they are noticeably larger than tablespoons, very suitable for use as serving spoons. The spoons both have an interesting engraved family crest, a hand above heart, this is well engraved. The hallmarks are clear on both spoons, makers mark W.W (mark 580 in Irish Silver by Douglas Bennett, page 180), date letter I for 1805, and Hibernia and Harp Crowned in rectangular punches with canted corners. Note the absence of a duty mark, which only came into use in 1807 in Ireland. William Ward was a noted spoonmaker, he was freed in 1774 and died in 1822.

An antique Dutch silver lodereindoosje, made in Amsterdam in 1809. The english translation would be vinaigrette, pomander of scent box. The box is in the form of an armoire (kabinet) in traditional shape, with domed lid and shaped doors, decorated with swags and urns, with drawers in the base. The sides and lid are decorated with traditional Dutch scenes, the lid a man with angel alongside tree and horse, the back with a couple in horse drawn cart, and the sides with women churning butter and carrying milk. The base has original owners engraved initials P.V.I., nicely engraved. The hallmarks on the base are clear, and include date letter b for 1809, Amsterdam town mark of 3 crosses without crown (only used between 1807 and 1812 during Kingdom of Holland period). The 3rd mark is 10, the 10 penningen silver standard mark (833/1000), see "Netherlands Responsibility Marks from 1797" page 37, and the 4th mark is makers mark of a heart under device, this mark is slightly worn. This is the mark of Dirk Goedhart, so ...

A Cape silver konfyt fork in the Old English pattern, with 3 tines. The fork is hallmarked with makers mark OA in oval punch, this is faintly struck but still visible, between two square devices with 4 dots, these are both clearly struck ( Welz mark 2). Ahlers worked as a silversmith between 1810 and his death in 1827. He married the widow of silversmith Jan Brevis, which may have facilitated his entry into the trade. He was the son of Oltman Alders of Germany, his mother was Dorothea of Bengal, who presumably arrived in the Cape as a slave. His silver is quite scarce.

A very pleasing pair of Scottish Provincial silver sugar tongs, by David Gray of Dumfries. The tongs are plain but have lovely proportions, which are noticeably different from English made tongs. The hallmarks are excellent, unicorn, makers mark DG, and fouled anchor. This combination of marks is unusual and is not recorded by either Jackson (pg 597) or by Turner (Directory of Scottish Provincial Silversmiths). The tongs are engraved with script initials EB, which is original.

A Scottish provincial antique silver toddy ladle, Fiddle pattern with engraved initial L, and long elegant handle (longer than most toddy ladles). The hallmarks are very clear, AC, C, thistle, pot of lilies, AC. Alexander Cameron added the thistle mark to the Dundee pot of lilies in the early 19th century, after the manner of Edinburgh marks (Jackson, pg 599).

An interesting antique silver milk (or cream) jug, hallmarked in Exeter but possibly made in Devon. It is oblong in shape, with an unusual cast rim with different types of flowers and thistles, and a very fine engraved band of scrolling foliage around the body. The jug has an ornate leaf and rose capped scroll handle, and 4 bun feet. The jug, casting and engraving is very fine quality, the work of a master craftsman. The 5 hallmarks are all clear, including makers mark SL. The base has an engraved number "10", possibly an inventory number. The oblong shape was popular for tea services between 1805 and 1815 in London, we often see a style lag in provincial centres. Simon Levy produced Exeter hallmarked silver between 1818 and 1832. Of Jewish origin, he was buried in the Jewish burial ground in Exeter, just outside the Roman wall. He was the son of Emanuel Levy, also a silversmith. They resided in the parish of St Thomas, Devon.

A delightful associated pair of Madeira wine labels, with Bacchus masks amongst foliage. The labels were made 4 years apart, but obviously cast from the same mould, by the same maker. The hallmarks on both labels are very clear. The order of the hallmarks is the same, but different punches were used as they are different sizes. This design must have been popular for Willmore to have been producing it for at least a 4 year period. Note the slightly different chain fixture (one has an arm with single loop, the other 2 loops but no arm). One chain appears original, the other is a later replacement.

A unique set of 12 Hanoverian teaspoons, six of which are shellbacks, the other six are scrollbacks. These spoons predate the common practise of making and selling flatware in sets, complete sets are extremely rare. As is usual of the period, these spoons only have 2 hallmarks, the sterling and makers mark, which given the small size of the spoons were often poorly struck. The makers mark is present on all spoons but discernable on only 8, with 5 being by Charles Hougham (one set of 3 and another set of 2), and one each by Hester Bateman, Ebernezer Coker and Thomas Devonshire & William Watkins. Nine spoons have contempory initials, and 2 have a later crest.

A beautiful set of Queens pattern tableforks, extremely heavy (over 100 grams each!), they are wonderful to hold! Interesting crest of a curved topped escutcheon containing a wagon wheel, topped with a helmet and a heron. Hallmarks very clear.

A set of 3 Cape silver tablespoons by Johannes Combrink, who worked in Cape Town between 1814 and 1853. These spoons are excellent quality and robust, well suited for use. The spoons resemble the Old English pattern, but are Continental in design, with a V shaped drop, strong lip on tip and flattening to the top half of the handles. Given the Continental style of these spoons, which is confined to early Cape flatware, we can assume they were made early in Combrink's career, probably between 1814 (when Combrink started producing silver) and 1820, when the English 1820 settlers arrived in the Cape, bringing with them English styles. Each spoon has a small identification nick on the back at the top of the handle (1-2 mm). The makers mark IC (Welz mark 32) is clearly struck on all 3 spoons.

An Irish Georgian silver punch ladle, quite small in size, identical in form to the larger punch ladles, we are not sure if it is intended for punch or another liquid (bowl very similar in size to Scottish toddy ladles, so perhaps an Irish Whiskey toddy ladle?). The bowl is circular, with a substantial pouring lip, and angled handle, the turned wooden handle is stained black. The wooden handle is securely fastened with silver pin, we believe this to be original, with no repairs. The interior of the bowl has 3 hallmarks, makers mark J.T in rectangular punch, partially struck (due to curved surface) harp crowned for Dublin, and clearly struck duty mark for William IV, the punch with 4 indents, this punch was only used in 1831 and 1832. This particular makers mark is interesting, J.T in rectangular punch, it is not recorded by Bennett in his book "Collecting Irish Silver (highly recommended), it is recorded by Jackson (page 655) preserved on a pewter plate, but listed as unknown. Amongst the most likely candidat...

A pair of Indian Colonial silver salt and pepper castors, cylindrical in shape standing on a raised circular foot, with removable dome shaped lids. Each castor has 3 gadrooned rims, and retain their original engraving "salt" and "pepper". The pepper castor has smaller holes in a different pattern (salt having larger holes for shaking), the pepper also has its original interior gilding. A similar pair is depicted on page 152 of "Indian Colonial Silver" by Wilkinson, who describes their shape and design as being unique to Indian Colonial silver (pg 165). The hallmarks include makers mark TB&Co, 2 pseudo marks (crowned lion passant and lion rampant holding a crown, pg 155 Wilkinson). The lion rampant mark is a reproduction of the crest of the HEIC (Honorable East India Company), which may have indicated official patronage (Wilkinson, pg 155). Twentyman & Beck, who worked between 1822 and 1826 from 4 Tank Square, Calcutta, were also the only Indian Colonial firm to use a crowned lion passant. The 2 castors also h...

A lovely Irish soup ladle in the Fiddle pattern, with an attractive, naive tulip crest. The handle is beautifully curved, so much that the top of the handle is at right angles to the bowl, which makes holding this ladle a pleasure. The bowl, which is quite large, is shaped with high edges which assists pouring the soup out of the ladle. The hallmarks are very clear. Sawyer worked from Fishamble Street from 1797 - 1812, when he died - meaning this ladle was one of his last works.

A set of 4 Queens (also called Rosette) pattern egg spoons, 2 made by William Chawner in 1825 and the other 2 by George Adams in 1870 (of Chawner & Co.). The 4 spoons match perfectly, double struck with honeysuckle heel. All four spoons have the same engraved family crest, a leopard with whiskers above a a coronet, so belonged to the same family, but the crests were engraved at different times (so we assume the 1870 spoons were added to the earlier set). The spoons are fabulous quality, just over 30 grammes each, a pleasure to hold and use. The egg spoons have the traditional shovel shaped bowls with distinct shoulders, where they meet the stem, so quite different to teaspoons. The bowls are gilded, as is usual for egg spoons, to prevent corrosion from salt associated with egg. The hallmarks are clear on all 4 spoons. Queen's pattern is similar but heavier to Kings pattern, the shell at top front is convex (Pickford, Silver Flatware, page 124).

An interesting pair of cast silver sugartongs by Hester Bateman, the most famous 18th century female silversmith, she has also been described as the Queen of British silversmiths. The tongs are bow shaped, with attractive cast silver pierced arms, decorated with foliage, scrolls and flowers, and shell grips. The bow is shaped, and has a cartouche for owners initials, which has not been engraved. The side of the bow has faint remnants of owners initials, P/IM, now very worn. Cast sugartongs followed scissor style sugar nips (also called tea tongs), most date between 1770 and 1780, when they were replaced by standard sugar tongs. Cast sugar tongs were complex to make, the arms were cast separately and then soldered onto the bow (Hodges, Georgian Silver Sugar Tongs, page 11). This particular tongs was made from 5 separate pieces, the bottom thinner portion of the arms were cast separately, all the solder joints are visible. We believe this is how the tongs were originally produced, there is a possibility they we...

A set of Indian Colonial silver Dessert spoons in the Fiddle pattern, with rare hallmarks from little known Calcutta goldsmiths. 3 spoons are by RS and 3 are by BG (both makers are listed but unidentified by Wilkinson in his book "Indian Colonial Silver"). The hallmarks are clear but a little worn, BG with tally mark 14 (Wilkinson, pg 27) and RS with the Fish tally mark (Wilkinson, pg 116). Tally marks are thought to be the mark of the indigenous workman who finished the piece. The tally mark 14 also appears on silver from Twentyman & Co. This set was probably put together when new in Calcutta circa 1830, as they all have the same initials DI, exhibiting some wear. Given the differential wear to the bowl tips, we can only assume that the 3 by BG are softer, higher grade silver than the 3 by RS.

Interesting double lidded snuffbox with trellis and diaper engraving and a crest, by well known silversmiths. Both the box and both lids are clearly hallmarked.

An early Irish silver rat-tail Hanoverian tablespoon, made in 1729 by Esther Forbes, the widow of Robert Forbes. The spoon is lovely quality, a pleasing weight, and in remarkably good condition. The spoon has a deep frontal rib running halfway down the handle, with a strong turn-up, and the traditional rat-tail used before 1730. The spoon has original engraved family crest on the back of the spoon (spoons were placed face down at this period), the crest featured a raised arm in armour holding a cross (slight wear to the cross). The 3 hallmarks are clear, makers mark EF in oval punch (slight wear to F, looks more like EE), date letter gothic K for 1729, and crowned harp, with slight wear but clearly discernable. This spoon predates the Irish Hibernia mark which was introduced in 1731. Robert Forbes worked between 1701 and his death in 1718, his widow Esther continued the business until 1729. A number of their spoons have survived. Robert was a Quarter Brother (Collecting Irish Silver by Douglas Bennett, page 1...